tag:blogger.com,1999:blog-3876281636657645444.post3487292909171113053..comments2023-11-05T06:46:15.878-05:00Comments on The Blushing Hostess Entertains: Etiquette Challenge: The Dinner PlateThe Blushing Hostesshttp://www.blogger.com/profile/16303502206261407536noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3876281636657645444.post-40781156742452409182009-10-01T20:56:17.734-04:002009-10-01T20:56:17.734-04:00I think you can do whatever you like and not worry...I think you can do whatever you like and not worry, but the previous comment by Meg about knowing what you're planning to serve (or I'd add what you typically serve for gatherings) does help inform your choice. I've often served buffet-style dinners for 10-20 people where the entree consisted of a meat with pasta or rice dish (or a casserole that combines them), plus green salad and bread, and only provided one dinner plate for each guest. If you want to keep the dinner plate pattern theme going, I'd consider adding a bread-and-butter plate or a salad plate, so you'll have something complementary on which to serve dessert. Then you can choose a contrasting bowl - glass perhaps - for soup, ice cream or whatever. Or you can do the same with salad/dessert plates...there are no rules these days for casual affairs at home. Go for it!Country Contemporaryhttps://www.blogger.com/profile/16867383359174265515noreply@blogger.comtag:blogger.com,1999:blog-3876281636657645444.post-68907936769378950372009-10-01T17:18:24.081-04:002009-10-01T17:18:24.081-04:00You tend to know what your making beforehand- if i...You tend to know what your making beforehand- if it's chili, soup or something needing a bowl then a bowl, underplate and bread plate should be suffcient. If it's a meat, starch and veggie- dinner plate. If your serving bread or salad with the meal- then a bread or salad plate. No point in a formal setting if your having a casual dinner. I recently served a casserole and salad so I had the dinner plate and salad plate, linen napkin, salad fork, dinner fork and knife. I did clear the table before I served desert though and simply brought out the dishes and spoons with the dessert. It's casual, it's about laughter and stories, good food and drinks. It's about family and friends, you want to have a good time too not be rushing around and trying to make everything perfect. Good luck, have fun.Megan Bennetthttps://www.blogger.com/profile/14019153598795738784noreply@blogger.comtag:blogger.com,1999:blog-3876281636657645444.post-78812792678732932552009-10-01T12:58:29.084-04:002009-10-01T12:58:29.084-04:00I think that being true to oneself with grace and ...I think that being true to oneself with grace and verve in hostessing (as in all things) allows one a bit of flexibility with regards to "the rules". If the letter writer feels strongly about her preferred mode of entertaining and follows it mindfully and open-heartedly, then dinner plates it should be. Certainly better that than adhering to another model that will only cause her to be a displeased and uncomfortable hostess. <br /><br />If, as the years go on, she changes her mind then it's a simple enough matter to purchase open stock additions to the place settings or some kind of coordinating pattern.Marshahttps://www.blogger.com/profile/01758280217840082486noreply@blogger.comtag:blogger.com,1999:blog-3876281636657645444.post-34900696009381491052009-10-01T12:58:24.222-04:002009-10-01T12:58:24.222-04:00Hey girl, I think any more with entertaining you c...Hey girl, I think any more with entertaining you can do what you want to do, or feel comfortable at. The focus: food and people! Freedom from perfect is my answer :)<br /><br />Just had a minute to pop over and say hi and Happy October!Sandyhttps://www.blogger.com/profile/08910644413175366761noreply@blogger.comtag:blogger.com,1999:blog-3876281636657645444.post-74792757004777051722009-10-01T12:39:16.090-04:002009-10-01T12:39:16.090-04:00Very cool!!
8)Very cool!!<br /><br />8)-=Vehni=-https://www.blogger.com/profile/14117982304944445811noreply@blogger.com